Portobello Eggs
Portobello Eggs By Vered DeLeeuw | Healthy Recipes Blogs. Eggs baked in portobello mushrooms are lovely for brunch and substantial enough for a filling lunch or a meatless dinner.
INGREDIENTS
4 large portobello mushrooms
Olive oil spray
1/2 teaspoon kosher salt, divided
1/2 teaspoon black pepper, divided
1/2 teaspoon garlic powder
4 medium eggs
2 tablespoons grated Parmesan cheese
4 tablespoons chopped parsley for garnish
INSTRUCTIONS
Visit Portobello Eggs By Vered DeLeeuw | Healthy Recipes Blogs @ healthyrecipesblogs.com for full recipes
INGREDIENTS
4 large portobello mushrooms
Olive oil spray
1/2 teaspoon kosher salt, divided
1/2 teaspoon black pepper, divided
1/2 teaspoon garlic powder
4 medium eggs
2 tablespoons grated Parmesan cheese
4 tablespoons chopped parsley for garnish
Image Credit : healthyrecipesblogs.com
INSTRUCTIONS
Visit Portobello Eggs By Vered DeLeeuw | Healthy Recipes Blogs @ healthyrecipesblogs.com for full recipes